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Classic Grilled Cheese Sandwich

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2
Course: Lunch
Cuisine: American
Calories: 480
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 slices thick white or sourdough bread
  • 4 tablespoons softened butter
  • 4 slices cheddar cheese
  • 2 slices mozzarella cheese
  • 2 slices American cheese optional

Method
 

  1. Butter one side of each slice of bread.
  2. Place two slices butter-side down and layer the cheeses evenly.
  3. Top with the remaining bread, butter-side up.
  4. Cook in a skillet over medium-low heat for 3–5 minutes per side until golden brown and the cheese is fully melted.
  5. Let the sandwiches rest for 1 minute.
  6. Slice and serve immediately.

Nutrition

Calories: 480kcal

Notes

  • Use a combination of cheeses for the best flavor and melt.
  • Cook slowly to achieve a crispy crust without burning the bread.
  • Freshly sliced cheese melts more smoothly than pre-packaged shredded cheese.
  • Pair with tomato soup for a classic comfort food meal.

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