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Ham and Cheese Sliders

Soft Hawaiian rolls layered with ham and melted cheese, brushed with buttery glaze.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 sliders

Ingredients
  

  • 12 Hawaiian rolls
  • 12 slices ham
  • 6 slices Swiss cheese
  • ¼ cup melted butter
  • 1 tbsp Dijon mustard

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Layer ham and cheese inside rolls.
  3. Mix butter and mustard, brush over tops.
  4. Bake 15–20 minutes until melted.