Ingredients
Method
- Toast the bread until golden.
- Mash the avocado with lemon juice, salt, and pepper.
- Spread the avocado evenly over the toast.
- Add your favorite toppings.
- Serve immediately and enjoy.
Nutrition
Notes
- Use ripe avocados for the creamiest texture.
- Toast sturdy bread to support heavier toppings.
- Add protein-rich toppings like eggs or cottage cheese for a more filling meal.
- Serve immediately for the best taste and texture.
